Yamanari Sake Brewery Rannohomare Genshu
Using Akebono rice made in Okayama prefecture. It is made with amazake, 4 step fermentation. It is Genshu which you can taste the umami of Jizake from Bicchu district.
Alcohol content 19.9%
Nihonshudo (Sake Meter Value) -2
Please drink it on the rock or in cold temperature.