Bansho Seisen Sekijowonagaru Tokubetu Jyunmaisyu　720ml

Bansho Seisen Sekijowonagaru Tokubetu Jyunmaisyu　720ml

¥1,900
¥1,900
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It has a slight acidity and clear and crisp sake. There are repeating fans and recommended to drink warm. Crisp and dry type. Using sun flower yeast to ferment.

Rice

Gohyakumangoku　60％

Toji

Yoshiaki Yoshida

Alcohol

15.5

SMV

7

Acidity

1.5

Aminoacidity

1

Serving Recommendation

Apperitiv, vegetable dishes, fish and meat dishes
【Meat Dishes】○ 【Fish】○

Type

【MEDIUM】◎

Tasting

【SEMI DRY】◎

Temperature

【room】○ 【warmed】◎ 【heated】○